We are contributing to the management of Intellectual Property in the age of artificial intelligence protecting innovation and creativity of inventors as well as patents as utility models or industrial designs. Thus, several types of Robots have been protected and in the field of biotechnology and several types of pharmaceutical application antibodies for arthritis, cancer, diabetes, cardiovascular disorders, among others.
On the other hand, we support the close relationship of the University and the private company in the protection of results, the product of joint research in technological innovation, which constitutes new business opportunities.
In 2018 we successfully obtained the granting of 17 patents on behalf of the Pontificia Universidad Católica del Perú.
On the other hand, we continue to protect inventions that contribute to food and health innovation (for example, pro bono to institutions such as CIP or others, in their nutraceutical compounds); and agricultural innovation protecting new plant varieties as a breeder’s right, protection has already been granted to various varieties of blueberries, raspberries and other varieties are in process.
Research and development activities for the use of genetic and biological resources are an important element in our work where we harmonize innovation with conservation and respect for the environment.
We also work on Intellectual Property management strategies and support the development of universities research and development regulations by providing legal contributions so that they can develop and protect their inventions.
We are currently working with manufacturers of traditional, artisanal products, so that they can obtain their Denomination of Origin and maintain their characteristics and qualities with a reputation. An example is the pro bono work that was carried out with the farmers to obtain their “Pallar de Ica” Denomination of Origin.